Welcome to the classroom blog of Mr. DeVoe - Here you will find photos, videos, class downloads, and other means to celebrate the community of Groton, biology, and environmental science.
13 January 2010
My highschool class is currently testing the anti-microbial properties of different spices. We created about 10 agar plates with a different spice in each one. Tomorrow we will see if any spice inhibits the growth of a non-pathogenic strain of E. coli, the bacteria we innoculated the plates with.